The Show Catalog is available at the chamber office and also by accessing on their website www.altuschamber.com. The Premium Auction will be held on Monday, March 9. United Supermarkets will again prepare all the food for the Bidder’s Barbecue starting at 4:30 p.m. Barbecue tickets have been sent to all former bidders of the Premium Auction. All chamber members are encouraged to attend, so stop by the chamber office to pick up your tickets to the barbecue. All activities will be held at the Jackson County Expo Center.
Judges for the show this year are: Meat Goats & Sheep, Matt Kennedy of Stillwater; Swine, Tom Lamle of Beaver; and Beef, Carl Venable of Verden.
JUNIOR OFFICIALS OF THE SHOW
General Superintendent: Charlcey Vinyard, Altus FFA
Assistant: Kaylyn Sager, Navajo FFA
Beef Superintendent: Ryan Strawn, Duke FFA
Assistant: Nolynn Moreau, Olustee 4-H
Meat Goat Superintendent: Brandon Mills, Blair FFA
Assistant: Spencer Riley, Altus 4-H
Swine Superintendent: Darren Butchee, Navajo 4-H
Assistant: Savanna Hurst, Eldorado 4-H
Sheep Superintendent: Bray Houston, Eldorato FFA
Assistant: Clay Davis, Blair 4-H
Weighing Superintendent: Falyn Bales, Duke 4-H
SCHEDULE OF EVENTS for the 65th Annual JACKSON COUNTY JUNIOR LIVESTOCK SHOW
Sunday
November 23, 2008 2:00 P.M. Weigh In Stocker
Sunday
March 1, 2009 2:00 P.M. Stocker Weigh back and Judging
Navajo Cattle Company
Friday
March 6, 2009 8:00 A.M. Animals may be at Jackson County Expo Center
9:00 A.M. - 12:00 P.M. Weighing in of Meat Goats, Sheep, Swine and
Beef Exhibits
3:30 P.M. Judging of Ewe and Market Lambs followed by Meat Goats
Saturday
March 7, 2009 9:00 A.M. Judging of Gilts and Barrows
Sunday
March 8, 2009 10:00 A.M. Sunday School
1:00 P.M. Judging of Heifers and Steers
Monday
March 9, 2009 8:30 A.M. Livestock Judging Contest
4:00 P.M. BARBECUE SUPPER (For Bidders and
each exhibitor making Premium Auction)
5:30 P.M. PREMIUM AUCTION (Following Supper)


